Deviled Ham Stuffed Eggs

[{"selector":"#anim-af87658f-32b1-49f2-baeb-843139c61bbe","keyframes":{"opacity":[0,1]},"delay":250,"duration":1600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] The perfect easy appetizer for any party! homemadeinterest.com Learn more

Deviled ham stuffed eggs take the classic stuffed egg recipe and bumps it up a notch with the addition of spicy deviled ham.

[{"selector":"#anim-6eb88b9b-6e4d-4774-8917-c3d71ed7781e","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1e34d6d5-a972-49c8-8717-66e59cb99082","keyframes":{"transform":["translate3d(-137.82051%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4dbb0924-8637-4293-869c-235c3fec4cd7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 2.708911441828831e-7%) scale(0.8928571428571429)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Prep Time: 20 Min 12 Hard-boiled eggs, peeled ½ cup Deviled Ham 1 tablespoon Mayonnaise 1 tablespoon Spicy brown mustard Paprika for garnish Ingredients White Scribbled Underline Full Recipe

Step 1

[{"selector":"#anim-eff3edc6-6379-43e1-ba48-144a11241666","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-74e681f7-24ae-46ec-983f-e580230edf73","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d479a247-d077-4cd0-925b-c21708a5c026","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Prepare eggs. Peel the hard-boiled eggs and cut them in half. Remove the yolks with a spoon and place them in a separate bowl. Scribbled Underline Full Recipe

Step 2

[{"selector":"#anim-9f077a50-e839-4a51-a1ff-eb0fb8f5966a","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-6daaf49b-6a9b-4e82-a58c-86603333dde6","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1375b294-2cc0-4972-bf38-7cf571fe0c39","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Make the filling. Add deviled ham, mayonnaise, and spicy mustard to the egg yolks and mash together with a fork. Scribbled Underline Full Recipe

Step 3

[{"selector":"#anim-4f6c00c2-840a-49d3-b72b-02b9093ac539","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-799daed2-e909-4176-b57a-61fc41e6c315","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c510de2f-3429-4edd-9351-8d9829c685ce","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Fill the eggs. Spoon approximately 1 tablespoon of yolk mixture into each of the egg whites and then sprinkle with a tiny bit of sweet paprika and serve. Scribbled Underline Full Recipe

Recipes for other Deviled Eggs

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