Layers Tex-Mex flavors come together in to make a simple cold dip to serve with tortilla chips.
Prep Time: 15 Min CHILL TIME: 1 hr
32 ounces Refried beans 2 tablespoons Taco seasoning 2 cups Guacamole 2 cups Sour cream 2 cups Cheese 3 cups Tomatoes 2.25 ounces Black olives 1/4 cup Green onions
Combine seasoning. In a bowl combine the refried beans and taco seasoning. Stir until smooth.
Make layers. In a bowl combine the refried beans and taco seasoning. Stir until smooth. Top with a layer of guacamole. Spread a layer of sour cream over the guacamole. Add a layer of cheese over the sour cream.
Make layers. Next a layer of fresh tomatoes. Top with black olives and green onions.
Cover and refrigerate. Cover and refrigerate for at least 1 hour before serving.