These adorable Mummy Marshmallows are an easy Halloween dessert recipe that just takes some melted candies and a big marshmallow.
Prep Time: 15 MINS Total TIME: 15 MINS
6 Jet-Puffed Stacker Marshmallows 1 c Almond Bark or Candy Melts 12 Candy eyes 6 Halloween Straws
Ingredients
Melt. Place almond bark or candy melts in the microwavable bowl or mug. Microwave for 30 seconds at a time, stirring in between, until it has melted smoothly.
Prep mallow. Place marshmallows on the straws and lay them on piece of wax or parchment paper, or a cooling rack over wax or parchment paper.
Make Mummy. Put the melted bark in a sandwich baggie and snip a little bit off of one corner to make a hole. Pipe bark over the marshmallows going side to side and doing a few diagonal lines.
Add eyes. Add two candy eyes.
Enjoy. Let bark cool until set.
Recipes for more HALLOWEEN TREATS
01 MUMMY MALLOWS
02 MUMMY HOT DOGS
03 NUTTER BUTTER BOOS