CAN YOU PUT RAW SAUSAGES IN SLOW COOKER? Yes, it is safe to put raw sausage in the slow cooker. It will cook with the other ingredients to make a flavorful sauce for the ravioli. To ensure your sausage is fully cooked, we recommend cooking for 4 hours on low heat. This dish is best cooked on the low heat setting so you don’t overcook the ravioli. CAN YOU COOK FROZEN SAUSAGES IN SLOW COOKER? For the best results you should use thawed sausage in the slow cooker. The frozen sausage will need to cook longer which will result in mushy ravioli.

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