Course Breakfast, Dessert
Cuisine American
Keyword keto baking recipe, keto scones
Prep Time 10 minutes minutes
Cook Time 23 minutes minutes
Total Time 33 minutes minutes
The scones will be very delicate when they come out of the oven. Feel free to eat one right away but know that it will most likely fall apart (still tastes amazing!!) Once they have cooled completely they will be firmer and less delicate and have more of the texture of a scone.
See the tips above in the post for detailed tips for getting the best results.