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A chocolate martini in a martini glass with chocolate.
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Salted Caramel Chocolate Martini

This Salted Caramel Chocolate Martini is a delicious cocktail recipe that combines elegance and sweetness in a single glass.
Course Drink
Cuisine American
Keyword chocolate martini
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Author Kat Jeter & Melinda Caldwell

Ingredients

Martini

  • 1.5 ounce Chocolate liqueur
  • 1 ounce Creme de Cacao
  • 1 ounce Vodka
  • 1 ounce Salted Caramel Creamer

Garnish

  • 2 Tbsp Chocolate chips melted

Instructions

  • Place the chocolate chips in a small, microwave safe bowl and microwave for 30 seconds. Stir and repeat until the chocolate is melted and smooth.
  • Spoon the melted chocolate into a sandwich bag. Snip off the tip of one corner of the bag and squeeze it into the martini glass making a swirl of chocolate around inside of glass.
  • Place glass in the refrigerator to let chocolate harden.
  • Place 3-4 cubes of ice in the martini shaker and add the chocolate liqueur, creme de cacao, vodka, and salted caramel creamer. Shake well.
  • Place a strainer over the top of the shaker and pour the drink into the prepared martini glass.

Nutrition

Serving: 1glass