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Dried Fruit and Pistachio Baked Brie

The dried fruit and pistachios are coated in a sweet drizzle of honey and placed on top of the melted brie to be served with bread and crackers.
Course Appetizer
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 8
Author Kat Jeter & Melinda Caldwell


  • 16 ounce wheel of Brie
  • 1/4 cup Golden Raisins
  • 1/4 cup Dried Apricots
  • 1/2 cup Dried Cranberries
  • 1/2 cup Pistachios lightly crushed
  • 1/4 cup Honey


  • Preheat oven to 350°F.
  • Place brie on a baking sheet lined with a piece of parchment paper (just in case it leaks).
  • When the oven reaches 350°F place brie in the oven and bake for 15 minutes.
  • Combine dried fruit, pistachios, and honey in a small bowl.
  • Remove from oven, top with the fruit, nuts, and honey, and serve with crackers.