Halloween S'mores Dip is a delicious blend of melted chocolate and peanut butter, topped with melted Halloween marshmallows. The perfect Halloween dessert for this year's Halloween party!
Keyword halloween party food, halloween peeps, halloween s'mores, s'mores
Prep Time 10minutes
Cook Time 5minutes
Total Time 15minutes
Author Kat Jeter & Melinda Caldwell
2cupsPeanut Butter Chips
1 1/4cupHeavy Creamdivided
11Halloween Peepsor more depending on pan size
Preheat oven to 400°F.
Place chocolate chips in a small bowl.
In the microwave heat ¾ cup of heavy cream until it boils (approximately 45 seconds - 1 minute).
Pour the hot cream over the chocolate chips. Let the mixture sit for 1 minute then stir until the chocolate chips are all melted and the mixture is smooth. You may microwave it for 15 seconds at a time if you need to melt the chocolate chips a little more.
Repeat the process with the peanut butter chips and the remaining ½ cup of heavy cream.
Pour the melted chocolate into an 8-inch cast iron skillet, or an 8x8 inch casserole dish. Then pour the peanut butter over the chocolate. Use a spoon to swirl them together.
Arrange marshmallow peeps on top of the chocolate and peanut butter.
Bake in oven for 5-7 minutes, or until the marshmallows are nicely toasted.
Remove from the oven and serve immediately with chocolate graham crackers.