Air Fryer Salmon
Air fryer salmon is a quick, easy, and healthy recipe for perfectly cooked salmon every time. Made in 15 minutes or less!
Servings 2
Calories 204kcal
Ingredients
- 8 ounces Salmon portioned into two 4 ounce filets
- 2 teaspoons Olive oil
- 1 teaspoon Paprika
- ½ teaspoon Garlic powder
- ½ teaspoon Onion powder
- ½ teaspoon Kosher salt
- ¼ teaspoon Black pepper
Instructions
- Preheat air fryer to 400 degrees F for at least 3 minutes.
- In a small bowl combine the paprika, garlic powder, onion powder,
- Rub each filet with 1 teaspoon of olive oil top and bottom and then sprinkle the spice mixture over the two filets, top and bottom.
- Place the salmon filets in the air fryer basket and put it back in the air fryer.
- Cook for 10 minutes or until salmon reaches an internal temperature of 145 degrees F.
- Remove from basket and serve immediately.
Nutrition
Serving: 4ounces | Calories: 204kcal | Carbohydrates: 2g | Protein: 23g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 62mg | Sodium: 633mg | Potassium: 596mg | Fiber: 1g | Sugar: 1g | Vitamin A: 539IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 1mg