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deviled ham in black bowl
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Deviled ham

Deviled ham uses your leftover ham and turns it into a flavor packed spread that is perfect for a quick lunch or a creamy spread that makes a great party appetizer.
Course Appetizer
Cuisine American
Keyword deviled ham, deviled ham spread
Prep Time 10 minutes
Total Time 10 minutes
Servings 8.5
Calories 240kcal
Author Kat Jeter & Melinda Caldwell

Ingredients

  • 1.5 pounds Ham
  • ⅔ cup Mayonnaise
  • 2 teaspoons Spicy brown mustard
  • 2-3 teaspoons Tabasco sauce
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Lemon juice
  • ¼ teaspoon Black pepper

Instructions

  • Place the ham in a food processor and pulse to finely chop it.
  • In a large bowl combine the ham, mayonnaise, mustard, tabasco sauce, worcestershire, lemon juice, and pepper. Stir together until well combined.
  • Serve and enjoy.

Nutrition

Serving: 4ounces | Calories: 240kcal | Carbohydrates: 1g | Protein: 15g | Fat: 19g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 66mg | Sodium: 1081mg | Potassium: 238mg | Fiber: 1g | Sugar: 1g | Vitamin A: 15IU | Vitamin C: 20mg | Calcium: 8mg | Iron: 1mg