Homemade Italian Dressing
Italian dressing is a flavorful condiment that can elevate your salads, sandwiches, and marinades. Learn how to make it at home with just a few simple ingredients!
Servings 14
Calories 145kcal
Ingredients
- 1 cup Olive oil
- 1/2 cup White wine vinegar
- 3 tablespoons Grated Parmesan cheese
- 1 tablespoon Italian seasoning
- 1/2 teaspoon Onion powder
- 1/2 teaspoon Garlic powder
- 1 teaspoon Sugar
- 1.5 teaspoons Kosher salt
- 1/2 teaspoon Black pepper
Instructions
- Pour all ingredients into a mason jar with a tight-fitting lid or a large bowl.
- Tightly fasten the jar lid in place and shake until mixed or whisk the ingredients in the bowl together.
- Use immediately or store in the refrigerator in an air-tight container until ready to serve. Always shake well before serving.
Nutrition
Serving: 2tablespoons | Calories: 145kcal | Carbohydrates: 1g | Protein: 0.4g | Fat: 16g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Cholesterol: 1mg | Sodium: 269mg | Potassium: 13mg | Fiber: 0.2g | Sugar: 0.3g | Vitamin A: 16IU | Vitamin C: 0.1mg | Calcium: 17mg | Iron: 0.3mg