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No Bake Red White and Blue Cake | This easy no bake red white and blue cake is a 4th of July dessert recipe that you don’t want to miss. This no bake cake recipe is filled with whipped cream and fresh summer berries for a summer dessert recipe that everyone will love. Make this as a Memorial Day dessert recipe or Labor Day dessert recipe too.
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No Bake Red White and Blue Cake

Three layers of pound cake topped with whipped topping, and lots and lots of fresh berries makes this No Bake Red White and Blue Cake perfect for summer!
Course Dessert
Prep Time 15 minutes
Servings 10
Calories 162kcal
Author Kat Jeter & Melinda Caldwell

Ingredients

  • 1 Pound Cake
  • 1 container Cool Whip (about 3 cups)
  • 1 pint Blueberries
  • 2 pint Strawberries

Instructions

  • Slice pound cake into 3 layers.
  • Add a layer of Cool Whip, a thick layer of sliced strawberries, and another layer of Cool Whip.
  • Place the top piece of pound cake and top with more Cool Whip and whole strawberries.
  • Sprinkle with lemon zest.
  • Enjoy!

Nutrition

Serving: 1slice | Calories: 162kcal | Carbohydrates: 22g | Protein: 1g | Fat: 7g | Saturated Fat: 5g | Cholesterol: 12mg | Sodium: 64mg | Potassium: 34mg | Fiber: 1g | Sugar: 16g | Vitamin C: 9.1mg | Calcium: 20mg | Iron: 0.7mg