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Peanut Butter and Jelly Tacos | This is a fun lunchbox idea for kids. This back to school recipe is so much fun. Peanut Butter and Jelly Tacos take all of the ingredients of a PB&J sandwich and turn them into a fun taco! This is a lunch recipe for kids that makes a great school lunch idea. Keep the kids from getting bored with this creative lunch idea!

Peanut Butter and Jelly Taco

Course Lunch
Prep Time 6 minutes
Total Time 6 minutes
Servings 1
Calories 291kcal
Author Kat Jeter & Melinda Caldwell


  • 1 slice Bread (sandwich bread is best)
  • 2 Tbsp Jif® Creamy Peanut Butter
  • 2 tsp Smucker’s® Strawberry Jam
  • 1 Strawberry , diced
  • 6 Blueberries


  • Use a large cup or a large circle cookie cutter to cut the biggest circle you can out of the slice of sandwich bread. 
  • Use the side of the cup or a rolling pin to lightly roll over the bread flattening it slightly (don't press hard you just want it a little flatter than usual).
  • Spread peanut butter on the bread. 
  • Spread jam on the bread.
  • Fold up bread into taco shape and top with strawberries and blueberries. 


Feel free to add or substitute any toppings you like!


Serving: 1taco | Calories: 291kcal | Carbohydrates: 31g | Protein: 9g | Fat: 17g | Saturated Fat: 3g | Sodium: 250mg | Potassium: 23mg | Fiber: 3g | Sugar: 14g | Vitamin C: 9.9mg | Calcium: 30mg | Iron: 1.3mg