2 - 6.9oz.boxes of Krispy Kreme donut holesany brand will do!
Instructions
In a large mixing bowl combine the French Vanilla pudding with the milk and whisk until smooth. Refrigerate for at least 5 minutes until the pudding has firmed up.
In a trifle dish start with a layer of pudding, then press a layer of donut holes into it. Top with a layer of whipped topping.
Repeat with another layer of pudding, donut holes, and finish with whipped topping on top.
Dig in immediately or refrigerate until ready to serve. Best if eaten the same day as it is made.