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Easy Peppermint Fluff Dip

Crush peppermints and creamy marshmallow fluff make this dip the perfect holiday dessert!
Course Dessert
Prep Time 2 minutes
Total Time 2 minutes
Servings 10
Calories 157kcal
Author Kat Jeter & Melinda Caldwell


  • 7 ounces Marshmallow Fluff
  • 8 ounces Cream Cheese
  • 1 teaspoon Peppermint Extract
  • ¼ cup Peppermints crushed
  • 1-2 drops Red food coloring optional
  • Chocolate graham crackers or other dippers


  • Using a mixer on low combine Marshmallow Fluff, cream cheese, and peppermint extract.
  • Sprinkle with crushed peppermints and continue to mix until they are fully incorporated into the fluff.
  • Add red food coloring to create a light pink color. This is optional.
  • Serve with chocolate graham crackers, or your favorite dipper.


Calories: 157kcal | Carbohydrates: 21g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 24mg | Sodium: 72mg | Potassium: 31mg | Sugar: 15g | Vitamin A: 305IU | Calcium: 22mg | Iron: 0.1mg