Easy Microwave Fudge Recipe
This easy homemade Microwave Fudge recipe is made in just 5 minutes with 3 simple ingredients!
- 28 ounces Chocolate Chips
- 2 cans Sweetened Condensed Milk
- 2 cups Nuts roughly chopped
Place chocolate chips in a large microwave-safe bowl.
Pour the sweetened condensed milk over the chocolate chips and stir together.
Place in the microwave and cook initially for 1 minutes then stir well and continue microwaving for 30 seconds at a time, stirring in between, until the chocolate if fully melted and smooth. Approximately 3-5 minutes.
Add the chopped nuts and stir them in.
Pour the chocolate fudge into a parchment paper lined 9x13 inch baking dish and smooth out the top with a spatula.
Let the fudge cool completely.
Cut into bite-sized pieces and enjoy!
Serving: 1piece | Calories: 143kcal | Carbohydrates: 15g | Protein: 2g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 3mg | Sodium: 14mg | Potassium: 43mg | Fiber: 1g | Sugar: 12g | Vitamin A: 44IU | Vitamin C: 1mg | Calcium: 28mg | Iron: 1mg