Go Back
+ servings
moist and juicy Air Fryer Pork Chops

Air Fryer Pork Chops

These easy Air Fryer Pork Chops are tender, juicy pork chops that are cooked to perfection in just 9 minutes! It's the perfect easy dinner recipe for busy weeknights!
Course Main
Cuisine American
Keyword air fryer pork chops, how to cook pork chops in the air fryer
Prep Time 5 minutes
Cook Time 9 minutes
Total Time 14 minutes
Servings 4
Calories 248kcal
Author Kat Jeter & Melinda Caldwell



  • In a small bowl combine garlic powder, onion powder, salt, and paprika.
  • Brush the pork chops with a light coating of olive oil and then rub your spice mix into them.
  • Working in batches place your pork chops in the airy fryer basket. Do not stack the pork chops, place them side-by-side.
  • Set the temperature to 375 degrees F and the timer to 9 minutes. Start cooking the pork chops.
  • Halfway through stop the timer and remove the basket, flipping the pork chops over. Replace the basket and start timer.
  • When done check the internal temperature to ensure that it is 145 degrees F and then remove the pork chops from the air fryer and let rest for 3 minutes before serving.


Serving: 1pork chop | Calories: 248kcal | Carbohydrates: 2g | Protein: 29g | Fat: 13g | Saturated Fat: 4g | Cholesterol: 90mg | Sodium: 1229mg | Potassium: 539mg | Fiber: 1g | Sugar: 1g | Vitamin A: 246IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 1mg