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Air Fryer Shrimp
Air fryer shrimp is a quick and easy way to enjoy delicious, low carb, fresh or frozen air-fried shrimp any night of the week.
Course Main
Cuisine American
Keyword air fried shrimp, air fryer shrimp
Prep Time 5 minutes minutes
Cook Time 10 minutes minutes
Total Time 15 minutes minutes
Servings 4
Calories 146kcal
- 1 pound Large shrimp peeled and deveined leaving tails on
- 1 tablespoon Vegetable oil
- 1-2 teaspoons Old Bay Seasoning
- 1-2 slices Lemon
Place shrimp in a large bowl and drizzle the oil over them, tossing them to coat.
Sprinkle Old Bay seasoning over the shrimp and toss to coat.
Add shrimp to the air fryer basket in a single layer. A little overlap is ok but don’t pile them on top of each other.
Cook at 400 degrees F for 10 minutes, stopping the air fryer and flipping the shrimp halfway through.
Squeeze a slice of lemon over them before serving.
Serving: 4ounces | Calories: 146kcal | Carbohydrates: 1g | Protein: 23g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 286mg | Sodium: 881mg | Potassium: 91mg | Sugar: 1g | Vitamin A: 13IU | Vitamin C: 6mg | Calcium: 169mg | Iron: 3mg