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pan and plate with Oreo Rice Krispies Treats

Oreo Rice Krispie Treats

Oreo Rice Krispie treats combine two childhood treats into one delicious dessert. They are any easy sweet to make for your next get together.
Course Dessert
Cuisine American
Keyword oreo rice krispie treats
Prep Time 13 minutes
Cook Time 7 minutes
Total Time 20 minutes
Servings 16
Calories 281kcal
Author Kat Jeter & Melinda Caldwell


  • ½ cup Butter
  • 20 ounces Marshmallows
  • 7 cups Rice krispies
  • 20 Oreos roughly crushed


  • Heat a large saucepan over medium low heat. Add butter and let it melt.
  • Grease a 13x9 inch pan with non-stick spray. Set aside.
  • Once the butter has melted add the marshmallows and stir them until they have fully melted. Approximately 5-7 minutes.
  • When the marshmallows have fully melted add the Rice Krispies and then crushed Oreos.
  • Stir together the Rice Krispies, Oreos, and marshmallows until the marshmallow coats everything.
  • Lightly coat your hands in a little bit of butter or non-stick spray and then, while the mixture is warm, pour it into the greased pan and use a spatula and your hands to press it down into the pan making a solid layer of Oreo rice krispie treats.
  • Let cool completely and then cut and serve.


Serving: 1bar | Calories: 281kcal | Carbohydrates: 50g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 15mg | Sodium: 213mg | Potassium: 48mg | Fiber: 1g | Sugar: 28g | Vitamin A: 992IU | Vitamin C: 8mg | Calcium: 6mg | Iron: 5mg