Carrot Cake Mix Cookies
Carrot cake mix cookies only require three simple ingredients to make easy cake batter cookies. It's a delicious treat any day of the week and a perfect addition to your Easter dessert menu!
- 1 box Carrot Cake Mix
- 2 large Eggs
- ½ cup Vegetable oil
In a large bowl combine the cake mix, eggs, and vegetable oil. Stir until the dough comes together.
Chill the dough in the refrigerator for 20-30 minutes.
Preheat oven to 350 degrees F.
Measure dough into two tablespoon portions (1.5 ounces) rolling it into balls.
Place on a parchment paper lined baking sheet two inches apart.
Bake in oven for 9-11 minutes. Let cool on the baking sheet for 5 minutes then remove the cookies and let cool completely.
Serving: 1cookie | Calories: 245kcal | Carbohydrates: 23g | Protein: 3g | Fat: 16g | Saturated Fat: 4g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 2g | Cholesterol: 67mg | Sodium: 260mg | Potassium: 9mg | Fiber: 1g