Go Back
Print

Asian Dipping Sauces

3 Asian dipping sauces for egg rolls and spring rolls.
Course Sauce
Cuisine Asian
Prep Time 15 minutes
Total Time 15 minutes
Author Kat Jeter & Melinda Caldwell

Ingredients

Peanut Sauce

  • 4 tablespoons Hoisin Sauce
  • 2 tablespoons Peanut Butter
  • 3 tablespoons Water
  • 1 tablespoon Honey
  • 1 teaspoon Sriracha
  • 1 teaspoon Rice Vinegar

Spicy Mayo

  • 3/4 cup Mayo
  • 3 teaspoon Sriracha
  • 1 teaspoon Lime juice

Asian Dressing

  • 3/4 cup Soy Sauce
  • 1/4 cup Olive Oil
  • 2 tablespoon Sesame Oil
  • 1 clove Garlic , minced
  • 1 teaspoon Lime Juice
  • 1 teaspoon Ground Ginger
  • 1 teaspoon Sesame Seeds

Instructions

  • For each sauce mix the listed ingredients together in a bowl and serve.