Ranch Baked Potatoes
These easy Roasted Ranch Potatoes are the perfect side for weeknight dinners. Red potatoes tossed in homemade ranch seasoning go with everything!
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Cut potatoes into quarters and place in a large bowl.
Add melted butter to the bowl and toss potatoes in it until they are well coated. Sprinkle with Salt.
Add Homemade Ranch Seasoning and toss potatoes in it until they are well coated.
Spread potatoes on a greased or lined baking sheet in a single layer.
Bake at 400 degrees F. for 20 - 25 minutes or until potatoes are cooked through.
Calories: 189kcal | Carbohydrates: 19g | Protein: 2g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 126mg | Potassium: 477mg | Fiber: 2g | Vitamin A: 7.1% | Vitamin C: 27.1% | Calcium: 1.7% | Iron: 4.9%