Air Fryer Salmon
Air fryer salmon is a quick, easy, and healthy recipe for perfectly cooked salmon every time. Made in 15 minutes or less!
Preheat air fryer to 400 degrees F for at least 3 minutes.
In a small bowl combine the paprika, garlic powder, onion powder,
Rub each filet with 1 teaspoon of olive oil top and bottom and then sprinkle the spice mixture over the two filets, top and bottom.
Place the salmon filets in the air fryer basket and put it back in the air fryer.
Cook for 10 minutes or until salmon reaches an internal temperature of 145 degrees F.
Remove from basket and serve immediately.
Serving: 4ounces | Calories: 204kcal | Carbohydrates: 2g | Protein: 23g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 62mg | Sodium: 633mg | Potassium: 596mg | Fiber: 1g | Sugar: 1g | Vitamin A: 539IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 1mg