Keto Cauliflower Spanish Rice
Keto cauliflower Spanish rice is a tasty, low carb alternative to the traditional dish. You can make this flavor packed dish quickly to serve it alongside your favorite Mexican inspired entrees.
- 1 tablespoon Olive oil
- 3 ounces Onion diced
- 1 clove Garlic finely minced
- 10 ounces Rotel
- 1 tablespoon Tomato paste
- 1 teaspoon Chili powder
- ½ teaspoon Cumin
- ½ teaspoon Salt
- 12 ounces Cauliflower rice
Heat olive oil in a large skillet over medium high heat.
Add the onion to the skillet and cook for 3 minutes. Then add the garlic and continue to cook for another 2 minutes until the onion is translucent.
Pour the Rotel into the skillet along with the tomato paste, chili powder, cumin, and salt. Stir together.
Add the cauliflower rice and stir everything together cooking for 3-5 minutes until the cauliflower rice is tender.
Serving: 4.5ounces | Calories: 53kcal | Carbohydrates: 7g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Sodium: 243mg | Potassium: 318mg | Fiber: 2g | Sugar: 3g | Vitamin A: 197IU | Vitamin C: 34mg | Calcium: 35mg | Iron: 1mg