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+ servings
Slow Cooker Spiced Nuts on a baking sheet

Turkey and Cranberry Panini

This easy turkey panini is a hot, toasted sandwich made with tender, juicy, turkey, creamy brie cheese, and sweet and spicy cranberry salsa. 
Course Main
Cuisine American
Keyword cranberry salsa, panini recipe, turkey sandwich
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Author Kat Jeter & Melinda Caldwell


  • 2 slices Bread should be a crusty bread such as ciabatta or sourdough
  • 1 tablespoon Butter
  • 4 slices Turkey
  • 4 slices Brie cheese rind removed
  • 2 tablespoons Cranberry Salsa


  • Butter two slices of bread.
  • On the un-buttered side of one of the slices of bread add the brie cheese, cranberry salsa, and turkey. Place remaining piece of bread on top with the buttered side facing out.
  • Place sandwich on the heated grill and close lid. Cook for 3-5 minutes until toasted to your liking and the cheese is melted. 
  • Enjoy!