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Slow Cooker Spiced Nuts on a baking sheet

Turkey and Cranberry Panini

This easy turkey panini is a hot, toasted sandwich made with tender, juicy, turkey, creamy brie cheese, and sweet and spicy cranberry salsa. 

Course Main
Cuisine American
Keyword cranberry salsa, panini recipe, turkey sandwich
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Author Kat Jeter & Melinda Caldwell

Ingredients

  • 2 slices Bread should be a crusty bread such as ciabatta or sourdough
  • 1 tablespoon Butter
  • 4 slices Turkey
  • 4 slices Brie cheese rind removed
  • 2 tablespoons Cranberry Salsa

Instructions

  1. Butter two slices of bread.

  2. On the un-buttered side of one of the slices of bread add the brie cheese, cranberry salsa, and turkey. Place remaining piece of bread on top with the buttered side facing out.

  3. Place sandwich on the heated grill and close lid. Cook for 3-5 minutes until toasted to your liking and the cheese is melted. 

  4. Enjoy!