Everything Bagel Make Ahead Breakfast Casserole

This Everything Bagel Make Ahead Breakfast Casserole is an easy breakfast or brunch recipe.

This is a sponsored conversation written by me on behalf of Dunkin’ Donuts®. The opinions and text are all mine.

Everyone has their own morning routine. During the week mine consists of running around the house trying to get two kids dressed, fed and out the door without being late. None of this happens without a big cup of coffee and an easy breakfast like this awesome Everything Bagel Make Ahead Breakfast Casserole. You’ve got to love a breakfast that requires almost no effort first thing in the morning!

I know they say breakfast is the most important meal of the day but for me my morning coffee is critical. Thank goodness for Dunkin’ Donuts® K-Cups® Coffee. I always put a box or two of them in my grocery cart every time I’m at my Giant Carlisle store! With two kids to get ready for school there is no running out and getting a coffee first thing in the morning. A great cup of coffee can totally transform your day and Dunkin’ Donuts is the kind of coffee that gets you going and keeps you going so you can make the most of your day. With Dunkin’ Donuts K-Cups Coffee I can come downstairs a little early, put my Everything Bagel Breakfast Casserole in the oven and sit down with a smooth, delicious cup of Dunkin’ Donuts Hazelnut K-Cup Coffee for just a few minutes of quiet before the day starts. Seriously, if you guys haven’t tried the Dunkin’ Donuts Hazelnut K-Cups you have to give them a try! It’s not only convenient but the Hazelnut flavor has an amazing smell that perks you right up. I like to add a little (ok, maybe more than a little…) Dunkin’ Donuts Original Creamer to mine. It is made with skim milk, real sugar and cream for a lightly sweet touch. It brings out the very best in all your favorite coffees and it gives the Hazelnut coffee a rich, creamy, nutty flavor that feels decadent first thing in the morning. Dunkin’ Donuts has always been the brand to get people going and keep them going, so that they can make the most of their day, every day. I love that Dunkin’ Donuts is dedicated to providing consistently smooth and delicious, high-quality coffee even at home!

By the time I finish my coffee the Everything Bagel Make Ahead Breakfast Casserole is ready to come out of the oven and the kids are downstairs and ready to eat. This easy breakfast casserole has everything you love about breakfast, bacon, eggs, bagels, and lots and lots of cheese. Plus you make it ahead of time which is really the only way to do breakfast. Flipping pancakes is a weekend thing. During the week I need to focus on coffee and getting the kids ready, LOL.

You can make this Everything Bagel Breakfast Casserole the night before. You chop up the everything bagels, and layer them with bacon, cream cheese, and Gruyere cheese. Then you pour a mixture of eggs and cream over the casserole and cover it tightly before putting it in the refrigerator. In the morning you pull it out, pop it in the oven, enjoy your first cup of Dunkin’ Donuts Hazelnut K-Cups Coffee and then breakfast is served…along with your second cup of coffee if you’re lucky!

5 from 4 votes

Print

Everything Bagel Make Ahead Breakfast Casserole

Prep Time

30 mins

Cook Time

1 hr

Total Time

1 hr 30 mins

 

This simple make ahead breakfast casserole brings together everything you love about breakfast, everything bagels, bacon, cheese, and eggs. 

Course: Breakfast

Servings: 10

Author: Kat Jeter & Melinda Caldwell

Ingredients

• 5 Everything bagels cut into 1-inch cubes
• 8 oz. Bacon cooked and diced
• 2 c. Gruyere Cheese shredded
• 8 oz. Cream cheese cut into 1-inch cubes
• 8 large eggs
• 2 c. Heavy Cream
• ½ tsp Salt
• 1/4 tsp Pepper
• Chives for garnish

Instructions

1. Preheat oven to 350 degrees F.
2. Grease a 13x9 inch casserole dish.
3. Add ½ of the everything bagel cubes to the casserole dish. Sprinkle with half of the bacon. Then half of the Gruyere, and ½ of the cream cheese.
4. Repeat with another layer of everything bagel, bacon, Gruyere, and cream cheese.
5. In a bowl combine eggs, heavy cream, salt, and pepper. Whisk until thoroughly combined.
6. Pour the egg mixture over the bagels making sure to cover all of them.
7. Tightly over the casserole dish and place in refrigerator for 4 hours or overnight.
8. When ready to bake cover the casserole with aluminum foil and place in the oven to bake for 40 minutes. Then remove foil and continue to bake for 15 minutes.
9. Let cool for 10 minutes before serving. Garnish with chives and enjoy!

Make mornings a little easier with this simple breakfast casserole and a hot cup of Dunkin’ Donuts coffee in the comfort of your own kitchen.