These easy Chicken Jalapeno Popper Cups are made with phyllo cups stuffed with a creamy chicken jalapeno filling. It is the perfect bite size appetizer for parties.
How to Make Lemon Curd in just a few simple steps. Lemon curd is made with eggs and lemon and it has lots of uses including filling for cakes and cupcakes!
Summer is all about fun with friends, days spent by the pool, and lots of Dr Pepper. These easy Dr Pepper Float Popsicles are a mix of vanilla ice cream and Dr Pepper frozen...
No-Churn Mermaid Ice Cream is colorful swirls of easy homemade ice cream filled with sprinkles that is perfect for a mermaid party…or just a hot summer afternoon treat!
These Mississippi Sin Deviled Eggs turn a classic southern dip into one amazing deviled egg recipe! Creamy egg yolks, ham, and cheese make these deviled eggs an Easter appetizer or summer potluck recipe you...
Celebrate Easter with these Low Carb Easter recipes for brunch, lunch and dinner. Plan your Easter menu with easy low carb Easter recipe that will make everyone happy.
Low Carb Mozzarella Sticks are made with string cheese coated in a crispy, flavorful coating of Parmesan and almond flour and fried to ooey, gooey, cheesy perfection in less than 30 minutes!
Kat and Melinda are best friends that share a passion for bringing families and friends together through the universal language of food. Whether you are looking for simple comfort food recipes for busy weeknight dinners or you’re entertaining for the holidays they are here to help with easy recipes and simple entertaining tips and tutorials!
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