These chocolate and butterscotch Crack Bars are super rich and completely addictive. Don’t say I didn’t warn you!
Alright guys, this is a life-changing recipe. We call these chocolatey treats Crack bars for a reason. Once you take the first bite you’re going to be hooked. A friend of ours makes these for parties all of the time and we finally convinced her that the recipe needed to be shared with the world. You’re going to thank us for talking her into it, or maybe you won’t after you’re on your 4th piece and realize you’re not going to be able to stop. Just do what I do, stop worrying about your waistline and live a little ;).
I’ll be the first to admit, they aren’t pretty, but you know what they say “It’s what’s inside that counts”, well these bars are made with butter, Oreo cookies, chocolate, butterscotch, and sweetened condensed milk. It’s becoming clear why these are so amazing, right? They’re also simple to make AND you have to make them a day ahead of time. You know how much Melinda and I love things that you can make ahead of time! You layer all of the ingredients in a casserole dish and bake them together. Then you let them cool and refrigerator them overnight.
About an hour before you are ready to serve them take them out of the refrigerator to let them soften slightly. A little goes a long way so I suggest cutting these into small, bite-sized squares. I’m not kidding when I say they are highly addictive. Be warned that once you make them for your friends it is the only thing they are going to ask for from then on. Though, this does give you an excuse to make them more often….you can’t disappoint people right?
- ½ c Melted Butter
- 2 c Oreos, crumbled
- 14 oz can Sweetened Condensed Milk
- 6 oz Semi Sweet Chocolate chips
- 6 oz Butterscotch Chips
- Preheat oven to 350°F
- Spray 9" x13" pan with cooking spray.
- Pour butter in the pan
- Sprinkle Oreo crumbs evenly.
- Pour sweetened condensed milk over the Oreo crumbs.
- On top of that lay an even layer of chocolate chips & butterscotch chips.
- Bake for 25-30 minutes.
- Allow bars to cool, then chill overnight
- The bars are easiest to cut after they have been removed from fridge for an hour.
If you like these make sure to check out more great cookie, bars, and brownies on our Pinterest Board!
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