This post originally appeared on Real Housemoms where we are contributors.

These easy Grilled Chicken Fajita Skewers have all of the flavors of classic chicken fajitas…on a stick! Fresh chicken, fajita vegetables, and a flavorful fajita spice mix make this a grilled chicken recipe you have to try!

grilled chicken fajita skewers with lime slicesGrilled Chicken Fajita Skewers

I love grilling season! Sitting out on the deck with friends, and if I’m lucky a Citrus Moscow Mule, while my guy throws some meat on the grill and does all of the cooking. Total bliss! Not that I don’t help. I make all of the sides and I even skewer the chicken for these Grilled Chicken Fajita Skewers but when the time comes to cook it’s his time to shine. I love it!  ????

Note: This post may contain affiliate links. That means if you click on a link and make a purchase we may receive a small commission. Thank you!

grilled chicken fajita skewers with peppers

I love him to death and he does a great job grilling but I’m still totally in charge of coming up with what we’re going to eat. If I left it to him it would be steak and brats all summer…which wouldn’t be the worst thing in the world, these Beer Brat Sliders are pretty bomb-diggity, but it would also mean we’d miss out on delicious recipes like Grilled Chicken Fajita Skewers! Chicken fajitas are one of our favorite things and I make them year round. I thought it would be fun to put all of the ingredients on a stick and grill them up.

grilled chicken fajita skewers with peppers and onions

They were really simple to make. I made my own fajita seasoning with a blend of chili powder, cumin, garlic powder, and salt (feel free to use a fajita seasoning packet instead!) and tossed the cubed chicken in it. Then I put the meat on a skewer with a mix of red, yellow, and green bell peppers, and red onion. I gave the kebabs a little sprinkle of salt and sent them out to be grilled. The nice thing about skewer recipes is that they cook pretty quickly on the grill since the meat is already cut into small pieces. I had just finished sitting the tortillas, guacamole, and pico de gallo on the table when the skewers finished cooking and then we pulled everything off the stick, wrapped it up in a tortilla and dug in!

What you will need to make Chicken Fajita Skewers:

  • BBQ Skewers – Love these reusable skewers! They are extra long so you can fit plenty of meat on them and when you’re done you just wash them off and save them for next time.
  • BBQ-Aid Ultimate 5in1 Grilling Accessory – This accessory set has everything you need for awesome grilling recipes including skewers and a holder for them!

Want more easy grilled skewer recipes?

Grilled Chicken Fajita Skewers
Like this recipe? Pin it to your Grilling board!

Follow Home. Made. Interest. on Pinterest

Servings: 4
Prep Time: 20 minutes
Cook Time: 8 minutes
Total Time: 28 minutes

Grilled Chicken Fajita Skewers

These Grilled Chicken Fajita Skewers have all of the flavors of a classic fajita on a stick!
chicken fajita skewers with lime slices
Print Recipe
1 from 7 votes


  • 1 lb Chicken Breast , cubed
  • 3 Tbsp Chili powder
  • 2 Tbsp Cumin
  • 1/2 Tbsp Garlic powder
  • 1/2 tsp Salt , + more to taste
  • 1 Green Bell Pepper , cut into square slices
  • 1 Red Bell Pepper , cut into square slices
  • 1 Yellow Bell Pepper , cut into square slices
  • 1 Red Onion , cut into square slices


  • In a large bowl mix chili powder, garlic powder, cumin, and salt.
  • Add cubed chicken to spice mix and toss until well coated.
  • On the skewer alternate between chicken, peppers, and onions until each skewer is filled.
  • Sprinkle a little more salt over skewers.
  • Grill over medium high heat for 4-5 minutes per side or until chicken is cooked through.
  • Serve with corn or flour tortillas, sour cream, salsa, guacamole, and anything else you like on your fajitas!


Serving: 1skewer, Calories: 195kcal, Carbohydrates: 12g, Protein: 26g, Fat: 4g, Cholesterol: 72mg, Sodium: 530mg, Potassium: 822mg, Fiber: 4g, Sugar: 3g, Vitamin A: 2950IU, Vitamin C: 120.1mg, Calcium: 66mg, Iron: 3.9mg
Nutrition Disclaimer: We are not certified nutritionists. Nutrition facts are an estimate and are provided as a courtesy. They are generated by an online API which recognizes ingredient names and amounts and makes calculations based on the serving size. Results may vary.
Author: Kat Jeter & Melinda Caldwell
Course: Main
Cuisine: American
Keyword: chicken, fajita, grilled, grilling, skewer