Chili Dog Sliders are the ultimate football party food! Hot dogs, chili, and cheese, make this easy slider recipe perfect for the big game.

football appetizer chili dogsThis is a sponsored conversation written by me on behalf of P&G at Walmart. The opinions and text are all mine.

Chili Dog Sliders

I’m kind of a chili dog fanatic, so I don’t know why it took me so long to try making some Chili Dog Sliders. With the big game just a couple of weeks away and the playoffs in full swing, our weekends have been all football all the time. I love it!

CHILI DOG SLIDERS
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Super Bowl appetizer chili dog sliders

These Chili Dog Sliders are everything you love about chili dogs in miniature. I topped soft slider buns with cooked hot dogs, chili, cheddar cheese, and onions then I baked everything together. I’m not going to lie they are a little messy but if you love chili dogs like I do then you’re willing to get your hands dirty!

chili on hot dogs

Tips for making Chili Dog Sliders:

  • Cook your hot dogs ahead of time. They don’t have to be hot because they are going in the oven but they should be room temp at least.
  • Make your favorite chili recipe or save some time and purchase chili at the grocery store.
  • Use fresh cheddar cheese. It melts so much better than the bagged stuff!
  • Line your casserole dish or sheet pan with parchment paper. It makes getting the sliders out and onto a plate much easier.
Servings: 12
Prep Time: 15 mins
Cook Time: 20 mins
Total Time: 35 mins

Chili Dog Sliders

Chili Dog Sliders is the ultimate football party food! Hot dogs, chili, and cheese, make this easy slider recipe perfect for the big game.
football appetizer chili dogs
Print Recipe
4 from 1 vote

Ingredients

  • 12 Slider buns
  • 3 cups Chili
  • 8 Cooked Hot dogs
  • 2 cups Shredded Cheddar cheese
  • ½ cup Onion, diced
  • 1 tablespoon Butter, melted

Instructions

  • Preheat oven to 350 degrees F.
  • Cut slider buns in half setting the tops of the buns to the side.
  • Place bottom buns on a baking sheet.
  • Cut hot dogs in half lengthwise and then in half widthwise
  • Place 3 hot dog slices on each slider bun, or as many as you need to cover the bread.
  • Coat hot dogs in a layer of chili.
  • Top with cheddar cheese and onions.
  • Place top buns on top of everything.
  • Cover the sliders with aluminum foil and bake for 15 minutes.
  • Remove foil and brush buns with melted butter.
  • Bake for another 5 minutes or until cheese is completely melted.
  • Enjoy!

Notes

Note: If your chili is very liquid you should use a slotted spoon to drain a bit of the liquid before spreading over the hot dogs. This will keep your bread from getting too soggy.
Nutrition Disclaimer: We are not certified nutritionists. Nutrition facts are an estimate and are provided as a courtesy. They are generated by an online API which recognizes ingredient names and amounts and makes calculations based on the serving size. Results may vary.
Author: Kat Jeter & Melinda Caldwell
Course: Appetizer

This is a sponsored conversation written by me on behalf of P&G at Walmart. The opinions and text are all mine.